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Monday, May 4, 2015

Jello Surprise (gluten Free)

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

  • 1 (85 g) package cherry jell-o
  • 1 (14 ounce) can sliced peaches in juice
  • 1 (8 ounce) can whipping cream or 1 (8 ounce) can cool whip

Recipe

  • 1 in medium size bowl add jello crystals and 1 cup hot water. stir until the crystals desolve.
  • 2 then open can of peach slices and pour the fruit juice in a liquid measruing cup. the fruit juice should fill the liquid measuring cup up to about 2/3 cup full. then add cold water to the measuring cup so that it equals 1 cup.
  • 3 pour the one cup of fruit juice/water into the bowl and mix.set aside.
  • 4 place sliced peaches in the bottom of large bowl, or in the bottom of small portion size bowls.
  • 5 pour the jello liquid into your bowl(or bowls) over top of the peaches.
  • 6 cover bowl, or bowls with saran wrap and place in fridge for a few hours, overnight, or until set.
  • 7 when jello is set top with whipped cream or cool whip.

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