Ingredients
- Servings: 1
- 2 1/2 ounces gin, bombay sapphire preferred
- 1 ounce lemon juice, freshly squeezed
- 1/2 ounce lime juice, rose's preferred
- 1/2 ounce cointreau liqueur
- 1 lemon twist (garnish)
Recipe
- 1 stir or shake all ingredients together and pour into martini glass.
- 2 garnish with lemon twist.
No comments:
Post a Comment