Lemon Drop Champagne

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 (12 ounce) can frozen lemonade concentrate, thawed
• 1 (28 ounce) bottle champagne
• 1 1/2 cups sparkling water
• 1 lemon, thinly sliced
• 1/3 cup lemon drop candy, crushed

Recipe

• 1 combine the lemonade concentrate, champagne, and sparkling water in a pitcher.
• 2 using one of the sliced lemons, moisten the rim of each glass.
• 3 dip the rims in the crushed lemonhead candies.
• 4 pour the champagne mixture into each glass and garnish with sliced lemons.