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Sunday, August 7, 2016

debbie's ultimate mushroom dish

ingredients

  • servings: 8
  • 3 tablespoons butter
  • 2 1/2 pounds sliced fresh mushrooms
  • 1 (4 ounce) can sliced black olives, drained
  • 3 cups shredded cheddar cheese
  • 2 tablespoons all-purpose flour
  • 2 tablespoons butter, melted
  • 1/2 cup fine dry bread crumbs

recipe

    preparation time: 15 mins cook time: 40 mins ready time: 55 mins

  • preheat the oven to 350 degrees f (175 degrees c).
  • melt 3 tablespoons of butter in a large skillet over medium heat. add the mushrooms, and saute until tender, about 10 minutes. layer half of the mushrooms in the bottom of a casserole dish. sprinkle with half of the olives, half of the cheese, and 1 tablespoon of flour. repeat the layers then top with the bread crumbs. drizzle 2 tablespoons of melted butter over the crumbs.
  • bake for 30 minutes in the preheated oven, until bubbly and browned on the top.

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