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Saturday, August 6, 2016

cinnamon toast pumpkin seeds

ingredients

  • servings: 1
  • 3 tablespoons butter, melted
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 1/2 cups pumpkin seeds
  • 2 tablespoons white sugar

recipe

    preparation time: 10 mins cook time: 40 mins ready time: 50 mins

  • preheat oven to 300 degrees f (150 degrees c).
  • mix butter, cinnamon, and salt together in a bowl.
  • place pumpkin seeds in a large bowl and pour butter mixture over seeds; toss to evenly coat. spread coated seeds in a single layer a baking sheet.
  • bake in the preheated oven, stirring occasionally, until seeds are lightly browned, about 40 minutes. remove baking sheet from oven; sprinkle sugar over seeds and stir until evenly coated.

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