S'mores Icebox Cake
Total Time: 4 hrs
Preparation Time: 4 hrs
Ingredients
- Servings: 9
- 2 (2 1/8 ounce) boxes chocolate pudding mix (not instant)
- 14 graham crackers
- 1 (10 ounce) bag mini marshmallows
- 4 cups milk
Recipe
- 1 prepare pudding as per directions. do not refrigerate (yet).
- 2 lay 4 1/2 graham crackers out on the bottom of a 9" x 9" pan (i used a glass baking dish). top the graham crackers with about 1/3 of the marshmallows in a single layer (they should cover the entire bottom of the glass pan loosely). pour 1/2 of hot pudding over the marshmallows. repeat crackers, marshmallows and pudding for next layer. top with the last of the graham crackers and the last of the marshmallows.
- 3 place under broiler for about 3 minutes or until top marshmallows are toasted.
- 4 refrigerate at least 4 hours up to overnight. serve cold.
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