pages

Translate

Wednesday, April 13, 2016

Sacred Pakistani Chai Tea Recipe

Total Time: 20 mins Cook Time: 20 mins

Ingredients

  • 3 -4 tablespoons assam black tea (specialty store)
  • 1 tablespoon chai masala (again specialty store)
  • 1 dash ground cinnamon
  • 1 pinch ground ginger
  • 1 pinch cardamom
  • 24 -32 fluid ounces eagle brand condensed milk
  • 1 1/2 cups demerara sugar (sugar in the raw)

Recipe

  • 1 fill large pan 80% with water and bring to rapid boil.
  • 2 add tea . boil two minutes.
  • 3 add rounded tbs. chai masala, cinnamon, ginger, cardamom. boil 5-10 minutes, stirring occasionally.
  • 4 add sugar. bring to soft boil, adjust heat to medium ( do not allow to boil over!).
  • 5 add milk. allow to heat just under boiling. remove from heat. cool two minutes.
  • 6 pour into cups using tea strainer. serve very hot.

No comments:

Post a Comment