Sacred Pakistani Chai Tea Recipe
Total Time: 20 mins
Cook Time: 20 mins
Ingredients
- 3 -4 tablespoons assam black tea (specialty store)
- 1 tablespoon chai masala (again specialty store)
- 1 dash ground cinnamon
- 1 pinch ground ginger
- 1 pinch cardamom
- 24 -32 fluid ounces eagle brand condensed milk
- 1 1/2 cups demerara sugar (sugar in the raw)
Recipe
- 1 fill large pan 80% with water and bring to rapid boil.
- 2 add tea . boil two minutes.
- 3 add rounded tbs. chai masala, cinnamon, ginger, cardamom. boil 5-10 minutes, stirring occasionally.
- 4 add sugar. bring to soft boil, adjust heat to medium ( do not allow to boil over!).
- 5 add milk. allow to heat just under boiling. remove from heat. cool two minutes.
- 6 pour into cups using tea strainer. serve very hot.
No comments:
Post a Comment