Rosie's Chicken And Lamb Adobo
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 2 tablespoons oil
- 1 large onion, sliced and divided
- 1 medium tomato, chopped
- 2 -3 garlic cloves, minced
- 2 bay leaves
- 1 teaspoon peppercorn
- 1 lb lamb, cut into cubes ((or more)
- 2 tablespoons white vinegar
- 1/2 cup soy sauce (low sodium is best)
- 1 teaspoon ground pepper
- 1 lb boneless chicken thighs ((or more)
Recipe
- 1 saute onion, tomato,garlic, bay leaves and peppercorns in oil til onions are soft.
- 2 add lamb.
- 3 pour vinegar and soy sauce over the top and bring to a boil then simmer about 30 minute covered.
- 4 add chicken and layer remaining onions on top.
- 5 simmer until chicken is done.
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