Rose's Fruit Punch

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 1 liter orange juice
• 1 liter ginger
• 750 ml sparkling grape juice
• 1 cup passion fruit pulp
• 1 (400 g) can crushed pineapple
• syrup
• 2 cups sugar
• 2 cups water
• 1 teaspoon mixed spice
• 1 teaspoon ginger
• 4 cloves
• 1/2 teaspoon salt

Recipe

• 1 syrup: boil all ingredients together for 15 minutes allow to cool completely. chill.
• 2 combine syrup, fruit and juices in a punch bowl. serve.