Rose Petal Rolls

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

• Servings: 24
• 1 package dry yeast
• 2 cups water
• 1/4 cup sugar
• 3/4 cup shortening (crisco)
• 1 egg, beaten
• 4 cups self-rising flour
• 1/2 teaspoon salt

Recipe

• 1 dissolve yeast in warm waster; stir in sugar.
• 2 beat in ingredients.
• 3 grease muffin tins and spoon 1/2 full of batter.
• 4 bake in preheated over, 450, 10 minutes or until done.
• 5 (or bake 400 degree for 13-15 minutes) note: batter may be kept in a tightly covered container in refrigerator several days and used as needed.