Rose Geranium Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1/2 cup butter
• 1 cup sugar
• 1 egg
• 1/2 cup milk
• 1 teaspoon rose water
• 2 teaspoons rose-scented geranium leaves, finely chopped
• 2 1/2 cups flour
• 1 1/2 teaspoons baking powder
• 4 dozen small rose-scented geranium leaves, for garnish

Recipe

• 1 cream butter and sugar together until light and fluffy.
• 2 beat in egg, milk and rose water.
• 3 sift dry ingredients and add them together with the chopped leaves to the creamed mixture, stirring until well mixed.
• 4 drop by teaspoons ligtly greased cookie sheet and press a single rose geranium leaf deep into each cookie.
• 5 preheat oven to 350 degrees and bake for 8 to 10 minutes.
• 6 let cool on cookie rack.
• 7 makes@ 3 dozen cookies.