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Thursday, February 4, 2016

Roquefort Cream Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 3/4 cup olive oil
  • 2 tablespoons vinegar
  • 3 tablespoons cream
  • 1/2 garlic clove
  • 1/4 onion, sliced
  • 3 ounces roquefort cheese
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Recipe

  • 1 put all ingredients into a blender in the order given.
  • 2 blend for 30 seconds. note: for thicker dressing, blend only half the cheese and mash the rest with a fork to add later.
  • 3 keep refrigerated. dressing solidifies as it chills but readily softens at room temperature.

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