Roasted Vegetables

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• 2 cups turnips, chopped
• 2 cups rutabagas, chopped
• 2 cups carrots, chopped
• 2 cups potatoes, chopped
• 2 cups onions, chopped
• 1/4 cup olive oil
• 3 garlic cloves, chopped

Recipe

• 1 wash all vegetables well and chop into large chunks. place on baking sheet. sprinkle with olive oil. sprinkle garlic on top of veggies. put baking sheet into oven at 375*. roast for 35 minutes.