Sesame Bok Choy
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- Servings: 4
- 1 head bok choy
- 1/3 cup chopped green onion
- 1/2 teaspoon ground ginger
- 1 tablespoon rice
- 1 1/2 tablespoons light soy sauce or 1 1/2 tablespoons regular soy sauce
- 1 tablespoon brown sugar
- 1 teaspoon canola oil
- 1 tablespoon sesame seeds
Recipe
- 1 wash bok choy. cut stems and tops into about 1-inch pieces.
- 2 in a large bowl, combine last 7 ingredients and mix well.
- 3 add bok choy to the dressing and toss to coat.
- 4 place in a hot wok or large pan and stir-fry over med-high heat for about 8 minutes or until desired tenderness is reached.
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