Serviette/napkin Folding, Sydney Fan In Glass

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• Servings: 2
• 1 paper, serviette (large)
• 1 cloth, serviette (large)

Recipe

• 1 lay your serviette square out flat before you. fold it in half horizontally.
• 2 take the serviette and fold it in half again vertically so that it is now a small square a quarter the size of the original square.
• 3 only one corner of the square will have 4 open / loose edges, rotate your square so that it is a flat diamond shape with the open corner pointing upwards. we will call this the north corner.
• 4 take the east corner and make an accordion fold all the way to the west corner.
• 5 holding it firmly, gently pull out each of the 4 loose edges at the north point, fanning them out from left to right.
• 6 roll up the south corner a little to help the fan to keep its shape and place in a water or glass.