Serabi

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 200 g flour
• 1 teaspoon baking powder
• 300 ml coconut cream
• 50 ml pandan extract or 50 ml vanilla extract
• 50 g eggs
• 1/4 teaspoon salt
• 50 g butter (1 big egg)
• 500 ml coconut milk
• 100 g brown sugar
• 25 g granulated sugar
• 2 vanilla pod
• 1/2 teaspoon salt

Recipe

• 1 pancake :.
• 2 mixed and sieved the flour and baking powder in a bowl.
• 3 beat the egg and the salt until foamy.
• 4 mix in the coconut cream and the pandan leaves extract, add in the egg mixture. pour in the mixture little by little into the flour. let stand for 1 hour.
• 5 heat the small non-stick pan. grease with butter. cook the batter like a pancake. repeat process until the batter are all used (make 20 pancakes).
• 6 sauce:.
• 7 put to boil all of the sauce ingredients. let cool.
• 8 stack two pancakes in a bowl, pour over the sauce on top!