Ingredients
- Servings: 2
- 1/4 cup butter, melted
- 2 eggs
- 2/3 cup sugar
- 2 cups shredded coconut
Recipe
- whisk the egg and sugar together until fluffy. stir in coconut and butter or margarine. drop dough by spoonfuls onto greased baking trays, about one inch apart.
- bake at 350 degrees f(175 degrees c) for about 10 minutes. cool.
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