Pickled Beets

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• 3 pints small beets
• 1 1/2 cups vinegar
• 1 cup sugar
• 1 teaspoon pickling salt
• 2 tablespoons pickling spices (size of golf ball)

Recipe

• 1 boil beets until tender.
• 2 peel in cold water.
• 3 drop into hot sterilized jars.
• 4 boil brine for 1 minute.
• 5 pour over beets and seal.
• 6 note: i usually put spice in a tea ball and discard the spice after boiling.