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Tuesday, May 5, 2015

Lisa's Tartar Sauce

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 10
  • 4 cups mayonnaise
  • 1 cup parsley, chopped fine
  • 1 cup sweet relish, chopped&drained
  • 1 dash lea & perrins worcestershire sauce
  • 1 cup chow chow, drained (sour)
  • 1 bunch green onion, chopped
  • 1 dash louisiana hot sauce
  • 1 medium onion, chopped fine

Recipe

  • 1 mix all ingredients well and refrigerate ovedrnight for best flavour.
  • 2 this can be used on all seafood.
  • 3 tastes good also, to.
  • 4 sauce can be stored in the refrigerator for some time.

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