Lehmonade

Total Time: 5 mins Preparation Time: 2 mins Cook Time: 3 mins

Ingredients

• Servings: 4
• 3 lemons, halved
• 2 tablespoons brown sugar
• 1 liter water
• sugar (to taste)
• ice (for serving)

Recipe

• 1 pour water into a pot.
• 2 squeeze the halved lemons into the water.
• 3 drop the already-squeezed lemons into the pot.
• 4 (just do it!) put in brown sugar and mix well.
• 5 start boiling the mixture.
• 6 boil for about 2 minutes.
• 7 leave to cool.
• 8 add sugar.
• 9 (taste it to see if you like it. i don't know, i'm more of a sweet person than a sour person...) serve over ice.