Instructions For The Perfect Hard-boiled Egg

Total Time: 18 mins Preparation Time: 5 mins Cook Time: 13 mins

Ingredients

• 12 eggs
• water, to cover

Recipe

• 1 put the eggs in a pan of cold water.
• 2 bring to a boil and cook for 2 minutes (i.e., once it boils only cook 2 minutes).
• 3 turn the heat off. cover the pan and let stand for 11 minutes.
• 4 transfer the eggs to cold water and let them soak until cooled. (i rinsed my eggs a couple times in cold water and made sure i waited until they were completely cooled before removing shells. later i thought i should have put some ice cubes in the water to speed it up.).
• 5 peel off the shells and enjoy.