Instant Fruit Ice Cream

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

• Servings: 4
• 2 cups frozen berries
• 1/4 cup splenda granular
• 1/2 cup milk or 1/2 cup cream
• 1/2 teaspoon vanilla

Recipe

• 1 with processor pulse frozen berries until chopped fine.
• 2 add sugar or splenda while the fruits are processing.
• 3 add milk or cream and vanilla.
• 4 process until mixture is of ice cream consistency.
• 5 serve immediately.