Hot & Sweet German-style Mustard

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/3 cup brown mustard seeds
• 3 tablespoons apple cider vinegar
• 1 tablespoon olive oil
• 1/4 teaspoon honey
• 1 dash dried tarragon

Recipe

• 1 grind mustard seeds in spice grinder.
• 2 in small bowl, combine mustard seeds, vinegar, oil, honey and tarragon and stir until smooth and paste-like.
• 3 you can"cool down" the mustard by adding more oil or honey.
• 4 store in refrigerator in small, tightly lidded jar.